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Monday Health & Wellness: Herbal Multivitamin Tincture

Kate Tietje January 23, 2012

One question that I get very often is “What vitamin supplements do you recommend?”  Frankly, I can’t fully recommend any brand on the market (although I’m not familiar with all of them; it’s possible some are good).  These supplements have many problems, which make them less-than-ideal solutions for getting the recommended nutrients.  It’s why I am excited to share this recipe for an herbal multivitamin with you today!

Commercial Supplements

These are some of the issues we’re facing with commercial supplements:

  • Many vitamin supplements are made with synthetic vitamins and minerals, which are not well absorbed (around 10%)
  • Many are made with stearates, which bind with the nutrients, making them less well-absorbed (especially gummy varieties)
  • Many are out of balance (certain nutrients “compete” in the body and one prevents absorption of another)
  • Many can be dangerous in isolation, leading to a deficiency of another vitamin
  • They’re not “living” foods, and they don’t come with the enzymes and other factors which increase absorption rates

Honestly it’s really hard to take most vitamins and supplements and do it well.  You don’t know exactly what you need or what you’re deficient in (unless you have expensive blood tests done on a regular basis, but who does that?).  You don’t know if you’re going to cause a deficiency in some other nutrient or if you even need the one you’re taking!

But where does that leave you if you’re concerned?  Sometimes diets are not optimal (in times of illness, stress, pregnancy, or with young children who may be picky eaters).  Our soil is depleted, meaning our foods aren’t as nutritious as they once were.  Besides eating a good diet with a wide variety of foods, how do we ensure our health without supplements?

Herbal Multivitamin Tincture

I have an answer for you.   Herbs are extremely rich in nutrients, and since they’re plants, these nutrients are in a balanced, synergistic form.  Adaptogenic herbs are known to help balance and help the body gently, without any side effects (which some herbs can have).  These herbs are safe to take daily, and are well-absorbed by the body.

The best way to take this is in a tincture, specifically a glycerin tincture.  Alcohol isn’t that safe to take daily (especially for children) and doesn’t extract the vitamins and minerals very well.   Glycerin does.  The result, when tincturing, is a super-concentrated herbal multi-vitamin.

This formula is safe for children and pregnant women, and can be used instead of standard prenatal vitamins (in my opinion; talk to your health professional).  It’s very easy and quick to make, and it’s sweet, so children will take it.

The herbs I chose for this herbal multivitamin formula are rich in the following nutrients:

  • B-vitamin complex (B-1 through B-9, including folic acid)
  • Vitamin C
  • Magnesium
  • Potassium
  • Calcium
  • Iron
  • Phosphorus
  • Vitamin K
  • Manganese
  • Copper
  • Selenium

It’s an ideal way to get your vitamins!  For best results, take it with cod liver oil, so that the fat-soluble vitamins will be properly absorbed.

How to Make the Herbal Multivitamin

Here’s the formula (to make one quart):

Follow the instructions on last week’s glycerin tincture tutorial.

Basically, add all of these herbs to a quart glass jar, add the glycerin and water, and shake to mix.  Leave it capped for about 6 weeks, then strain.

Easy to take, and very nutrient-rich!

**This post has been entered in Monday Mania at The Healthy Home Economist, Made by You Monday at Skip to My Lou, Homestead Barn Hop at The Prairie Homestead, Motivate Me Monday at Crafts Keep Me Sane, Just Something I Whipped Up at The Girl Creative, Make Your Own Monday at Nourishing Treasures, Real Food Wednesday at Kelly the Kitchen Kop, Healthy2Day Wednesday at Day 2 Day Joys, Wildcrafting Wednesday, Women Living Well Wednesday, Simple Lives Thursday, Things I Love Thursday at The Diaper Diaries, Frugal Days, Sustainable Ways at Frugally Sustainable.**

Do you take a multivitamin?  Would you try a making your own herbal multivitamin?

This is the writings of:

Kate is wife to Ben and mommy to Bekah (8), Daniel (6), Jacob (4), Nathan (2), and Caleb (born June 2015). She loves to spend time with her family, and run her business full time from home. Her family is alternative and loving it!
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122 Comments

  1. How much are you to take daily. I haven’t had a chance to double check, but all of these herbs are safe for pregnancy correct? Are there any herbs rich in B12? Thanks!

    Reply

  2. Oops. I just read the pregnancy comment… that’s what I get for being in a hurry to leave for work. lol

    Reply

  3. Where do you get your vegetable glycerin? I’m pretty sure the one I got for cosmetics is food grade, but also made from GM corn. Is it nutritious enough that that is not an issue, or do you have a super duper source? I’m hoping the midwife I plan to go to next pregnancy will be fine with this instead of prenatals. The one I used for both C and N would not take you if you did not take the vitamins she gave you on a consistent basis and we were paying about $50/mo for the ones she had me take. Not wanting to do that again after researching vitamins!

    Reply

  4. Oh my, I’m so excited to try this! Will talk to my hubby and probably be ordering stuff ASAP! Can’t wait to try it!

    Reply

  5. wow yes this is fantastic. i cant believe it never even occured to me that it could be done this way. thanks for sharing. i will get on this program and also share inshallah (God willing).
    have a blessed day:)

    Reply

  6. Just a question — do you use dandelion root or dandelion leaf? Is there a difference?

    Reply

  7. I’ve always liked taking my herbs has “multi-vitamins”… You can also powder those herbs and mix them in juice or smoothie for daily doses. There are some good ideas at Bulk Herb Store. I will save this though! Thanks for sharing!

    Reply

  8. OK, a couple more questions: Nettle leaf or nettle root?
    The Mountain Rose Herbs website says that catnip is not recommended during pregnancy — what are your thoughts? Mountain Rose Herbs also says that nettle is not recommended for long term use — thoughts?
    Thanks for all you help!

    Reply

    • Nettle leaf, not nettle root. Nettle root is good for prostate problems but not so much for what most people want out of nettle. Nettle leaf is one of the herbs that almost anyone can take at any time. I’ve never heard of a recommendation to only use it for a limited time. I know Susun Weed recommends it daily for all seasons of life. It’s gentle, supporting the liver and kidneys, full of nutrients. I drink an infusion of it almost daily and can the difference (low energy) when I stop for a while.

      Reply

  9. I only make glycerin tinctures and I have found that essential wholesale has the cheapest glycerin. On the nettles, I belong to herbmentor.com and they encourage us to have a nettle infusion daily. I don’t know everything about herbs but what I have read many times is that nettles is a nourishing herb and can be taken daily.

    Reply

  10. Cool idea. How do you know that the vitamin K is being moved from your vegetables to the water? Vitamin K is fat soluble and I am not sure if the redistribution to equillibrium from the vegetables to the water will produce much vitamin K on the side of the water. I am worried that the vitamin K will equillibrate with most of the vitamin still left in the soggy vegetable. In this case you are assuming that most of the vitamins that you want will go into the water.

    Reply

  11. Thank you for your submission on Nourishing Treasures’ Make Your Own! Monday link-up.

    Check back later tomorrow when the new link-up is running to see if you were one of the top 3 featured posts! :)

    Reply

  12. I rarely take vitamins for the reasons you mentioned, but never thought of taking my own. Great idea! Thanks for sharing at Healthy 2Day Wednesday!

    Reply

  13. […] Herbal Multivitamin Tincture by Modern Alternative Mama. Kate shares a recipe for an herbal alternative to a vitamin […]

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  14. So awesome Kate! I’m sharing this one the wall of my fb page:) Thank you for linking to Frugal Day, Sustainable Ways!

    Reply

  15. […] The advantages of Multivitamin SupplementsThe Benefits of Multi Vitamin Dietary supplementsThe Best Multi Vitamins Available – Are They NecessaryHealthy Hair VitaminsThe Case for Supplementation with a Multi-VitaminThe Necessity of Multi-VitaminsMonday Health & Wellness: Herbal Multivitamin Tincture […]

    Reply

  16. Hi! So my question is this, my 9 mo old is anemic and just starting solids. I don’t want to do the drops and would like to try this…here is the question part, does this takes 6 weeks before we can use it? And if so, what do we do in the meantime? Thanks!

    Reply

  17. what about using the dried herbs in a tea? would the goodness also come out of the herbs in hot water?
    Thank you.

    Reply

    • Hi Dori, yes, but it wouldn’t be as potent. The hot water will extract the vitamins and minerals but since the tea would sit only for 20 – 30 minutes, it wouldn’t have as much. A better idea would be to add the herbs to hot water in large amounts (in a mason jar) and then let it sit overnight to make an infusion. I’ve been doing this lately with red raspberry leaf and it helps me.

      Reply

      • So would that be what you suggest if you can’t have corn (glycerin) and couldn’t handle alcohol? (I can not drink more then half a glass of wine, plus I always nursing or pregnant :D)

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        • Argh, how did I not know vegetable glycerin contains corn? Seriously? Apparently the baby isn’t as sensitive to it as he used to be….

          Anyway, the answer is vinegar. Vinegar is great at extracting the nutrients and safe. It just won’t be very fun to take. :)

          Reply

          • Vinegar isn’t so bad if you add a TBS or so to a cup of water with some raw honey :) Or as a salad dressing. Lots of ways to get it down without having to “shoot” it.

          • What about coconut vinegar?

  18. I was wondering what part of the dandelion to use? and the others too? I can pick all these things around my house but need to know what part of the plant to use. Thank you, I am very excited to try it.

    Reply

  19. […] out my herbal multivitamin recipe if you’re interested in another way to use these […]

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  20. I’m taking vitamin K2 supplement these days. Can’t feel any improvements yet but I’m certain there will be in the next few months. :) Hmm, I’m actually curious about what you mentioned – herbal multivitamin! Will probably try it as soon as I feel it is better than I try right now. :)

    Reply

  21. […] Liquid, herbal multi-vitamin — I usually make my own, because this is cheap and relatively easy.  I have noticed a significant difference when I’ve been taking it regularly again lately.  I feel more tired at night, I fall asleep more easily, and I sleep more deeply.  In the morning I feel more rested and I have more energy.  I have a better appetite.  Overall I just feel better.  Because this is based on real herbs, with all their vitamins and minerals in synergistic proportion, it is also not going to lead to overdoses and out-of-balance nutrient levels.  I take both of these supplements together right before I go to bed.  The fat in the FCLO increases the absorption of certain nutrients in the liquid herbal vitamin.  When I don’t have my own on hand, or if I’m traveling, I usually take Trilight Health’s Blue-Green Minerals.   […]

    Reply

  22. Couple questions for you Kate – are you guys still taking this? Can you tell a difference (or did you) in your energy level when taking it versus not? Also, is it good for men too?
    Thanks! I appreciate your help and all the research you put into your site.

    Reply

    • Hi Deanna,

      Yes, still taking it. I am, anyway. I feel like I have more energy and generally feel better. I was having some joint pain that may have been deficiency-related and this is rare when I am taking this. Sure, it is a general multi-vitamin so it is good for men. I am working on a formula that is more specific to men but this is fine for anyone.

      Reply

  23. Is the glycerin necessary, as I am pretty sure I am allergic?

    Reply

    • You need either glycerin or vinegar — something to extract the nutrients, yes. But one or the other will work.

      Reply

  24. Hi. How long will it stay “fresh”?

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  25. Thanks so much for sharing this! I was wondering about catnip though…is it o.k. for pregnancy?

    Reply

  26. Spearmint and Catnip are supposedly not good for pregnancy? They are in the “mint” family and can be an abortificacent? That is what my research said anyway.

    Reply

    • From what I can tell (from Susun Weed and other sources), this may be better avoided if you are at high risk for a miscarriage or otherwise are sensitive. For many women this is not a problem. It is on the “maybe” list.

      Reply

  27. […] Herbal Multi-vitamin — I thought this was a good idea when I came up with it.  But now that I’ve been taking it for a few months, I think it’s a really great idea.  It’s made me feel so much better.  It’s so simple and easy, too.  It takes a few weeks to make (i.e. ‘wait time’), but it will last on the counter for several months after that.  I’ll be talking about one of my favorite uses for this in a couple of weeks. […]

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  28. I made this and it has been about 4 weeks so far. There is the clear brownish liquid and then a cloudy liquid. Is it still okay? Thanks!!

    Reply

  29. I made this recipe yesterday and found out that I couldn’t double it because I only ordered 16oz of glycerin (duh!). So I went back online to order more and found that what I had used was organic soy derived glycerin. Soy- YUCK! I started my search and found that there are several vegetables to derive glycerin from: coconut, palm kernal, soy, and corn. The coconut derived glycerin has been the most expensive and is coming in smaller quantities (4oz), but I did find palm kernel derived made by NOW Foods in a 16oz bottle for about $12. For now, I’m using the soy and palm kernel, but will likely save my pennies to make it again with the coconut (about $6/4oz). Other than that, I’m super excited to start with my multivitamins… only 5.5 more weeks.

    Reply

  30. […] my liquid multi-vitamin that’s been sitting for over six weeks! (I’m excited to try […]

    Reply

  31. […] the kitchen. My dish soap was out so I mixed up another batch of that (super easy) and drained my liquid herbal multi vitamin that I didn’t have time to do last week. My first time making it, so we’ll see how it […]

    Reply

  32. I love this! I am looking forward to making it!

    Reply

  33. Hi!
    I know this was written a few months ago but someone in a FB group shared it and I decided to check it out! I love herbal multivitamin tinctures! Nettle is a favorite of mine :) it alone is such a good multivitamin! Reason I comment though is about a statement you made, that alcohol “doesn’t extract the vitamins and minerals very well.” I was just wondering if you meant for this tincture specifically? As everything I’ve read up until now has always advised that alcohol does a better job of extracting on the constituents in herbs. I’d like to try glycerin, as I prefer the taste and have small children as well, but I’ve avoided due to it being made from either GMO corn, or organic soy (and I just don’t like using anything soy). If it does a better job extracting the vitamins though, the benefit may outweigh all of that (or hopefully I’ll find a superior source of glycerin!).

    Reply

    • Hi Ashley,

      Alcohol does do a superior job of extracting the medicinal compounds, but not the vitamins and minerals (this according to Susun Weed, I believe). When I am making medicinal tinctures to be used in tiny amounts, like my pain tincture, I use alcohol. If I’m after the vitamins and minerals, then I use glycerin. A water infusion is good too, or vinegar is supposed to be even better, but not very palatable!

      There are other forms of glycerin besides those derived from corn or soy. NOW brand, I have been told, is derived from palms (I used that). There is also coconut glycerin. So I’d just choose one of those. :)

      Reply

      • I made this using 80 proof vodka instead and I am straining it today – how much would you recommend to take daily as the vitamin supplement (as it is alcohol and not glycerin)? Thank you!

        Reply

        • Try taking about a teaspoon and mix it into something else. I have not done it as an alcohol tincture before so I am not sure, but I wouldn’t start with more than that.

          Reply

  34. I still haven’t been able to find a recommended daily amount to take (or more likely, I’ve just missed it!). Can you please confirm what that daily amount should be. Thank you!!

    Reply

    • About 1 tbsp. for adults and 1/2 – 1 tsp. for children, although I usually take as much as “feels” right to me — which may be 2 – 3 tbsp. if I am deficient (like in early pregnancy).

      Reply

  35. […] Liquid herbal multivitamin (Trilight Health also makes one) […]

    Reply

  36. Can the herbs be fresh or dried, or a combination? I have catnip and spearmint growing in the garden but the others I will have to find, just not sure if I have to dry them or if I can pop them in fresh? Thanks-I’m so excited to try this!

    Reply

    • Some say fresh are really even better for tinctures, but I don’t have access to them. If you do, go ahead and use them!

      Reply

  37. Question (or two)… I would need to leave out the catnip and mint, as I am at high risk for miscarriage when we decide to try again. If I take out those herbs, do I need to add more of the others or adjust the liquids or anything else in some way?
    Also, how strong of a scent does this have once finished? I have hyperemesis gravidarum when pregnant, and even the thought of my natural multivitamin literally makes me sick. So, I’m thinking this might be good to try when we get pregnant again and am hoping the scent isn’t too strong. Maybe if I could just get a little down it would help me some, even if some came back up! I most definitely can’t take other vitamins, so it’s worth a shot! Every little bit helps. I definitely have time to make it before I would need it, and I just placed an order with Mountain Rose Herbs that actually contains all of the other herbs that is due to arrive today, so I have the main ingredients – just need to get the glycerin. Thanks so much for this post!!

    Reply

    • Hi there – I was wondering if anyone could help with the questions I posted above, since it involves needing to leave out a couple of the herbs in this recipe due to miscarriage concerns and how the recipe might need to be adjusted. I read that these herbs are good for adding B vitamins in, as well, which is important b/c I have hyperemesis gravidarum during pregnancies, and extra B vitamins is often part of the treatment. So, I’m trying to find out how to adjust the recipe to leave out the mint/catnip, if anything else could be added to replace the minerals/vitamins those herbs would have given, and then if the liquids need to be adjusted with different amounts of herbs, as well. I’m hoping to make this really soon before we start trying, but I need to figure these other details out first. Thank you so much!

      Reply

      • another option for you would be to get a capsule machine and put the herbs in one to take. Dr. Christopher has a couple of different vitamin’s if you want to buy already made ones. Not sure if I’m allowed to post his website, I’m a studying to become a master herbalist through his school, but if you google Dr. Christophers herbal combinations you will find the site.

        Reply

  38. Really appreciate your website/blog/info…but IF THIS BLOODY WEBSITE DOESN’T STOP POPPING ALL OVER THE PAGE I’LL HAVE TO UNSUB–don’t take the caps as mean, but as an indication of how much I WANT TO READ YOUR WEBSITE…today is Sunday….

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  39. Hi Kate. I would love to make this but we are on a VERY VERY tight budget so I don’t have money for “extras” and the glycerin is kind of expensive. If I used raw unfiltered apple cider vinegar would that be okay? Then we’d have the added benefit from the daily ACV. Would I use it in the same quantity as the glycerin, or just straight ACV with no water?

    Reply

    • Yes. Vinegar is actually excellent at extracting the vitamins and minerals. Just not very palatable. :) I *think* you still want 1/2 and 1/2 but I have not used vinegar yet to make a tincture so I’m not sure.

      Reply

  40. Where do you order your ingredients from????

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  41. […] in January, I posted a recipe for an herbal multi-vitamin.  I’m telling you, that stuff saved me.  I used it to try to restore my body postpartum, to […]

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  42. […] you’re more likely to be run down by the “junk” you come across.  Take a daily herbal multivitamin (or buy one here) to help keep your stores […]

    Reply

  43. Daisy you can also check out http://www.bulkherbstore.com they would be able to help you with that, and also have some premixed teas, directions for tinctures and also some herba smoothie recipes for vitamins

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    • Thanks, Vinessa! I actually recently sent them a message on faceboook and just received their Making Babies book that we ordered. I am planning on asking them some of these specific questions to make sure I get the herbs I need without using some of these others that concern me with my history. Thanks!! :)

      Reply

  44. Does this need to be refrigerated after finishing? How long does it last?

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  45. […] Next time around I want to try Kate’s vitamin tincture instead of pills if I get the go ahead from my […]

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  46. I purchased all of these herbs from Mountain Rose Herbs and I have a batch going. I would like to know if these herbs can be pulverized and into capsules and taken that way? And, if so how much is recommended to take? Thanks for any assistance that you may be able to provide.

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    • I am not sure about the capsules — you might have to take a lot more, but it would still be beneficial. It is more easily absorbed in the liquid form but you can certainly try it. I am uncertain on dose.

      Reply

  47. Have you tried Youngevity Tangy Tangerine? What are your thoughts on it?

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  48. Never thought of using herbs as a multivitamin! Thanks for the great post!

    Reply

  49. […] missing anything. But I feel like I’ve got the essentials nailed. I’m considering this homemade herbal multivitamin tincture. But I might still go with some kind of commercial capsule, if I can find a good one. (Nothing with […]

    Reply

  50. […] back over low heat and allow it to melt together, about five minutes.  (I made up a batch of my liquid herbal multivitamin while I was waiting on […]

    Reply

  51. First time I have seen a recipe for an herbal multi-vitamin. I really want to try this in the new year. Thanks for posting.

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  52. I’m pretty sure alfalfa was one thing WAP doesn’t recommend taking, there is an article in Nourishing Traditions that specifically mentions it not being good for you. Thoughts?

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    • I think that has more to do with the fact that alfalfa has been approved as a GMO crop. I searched for it and can’t find anything about WAP speaking against alfalfa, and because of its high vit K content and I have heard many recommend it.

      Reply

      • I am also concerned about alfalfa’s estrogenic properties since I’ve had uterine fibroids and other signs of estrogen dominance–would you say the concern is valid? Do you have another herb that you’d recommend in it’s place? And in what proportions? Thanks so much for your help–I am truly in love w this idea!!!:)

        Reply

  53. Also, can I add other herbs? Red raspberry leaf or echinacea for instance?

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    • You could add red raspberry leaf. I wouldn’t add echinacea because it shouldn’t be used on a regular basis — only during illness. I’d make a separate tincture of that just for times of illness if you wanted. You could add oatstraw. Make sure you stick to adaptogenic herbs and not ones that cause specific effects on the body.

      Reply

      • Ill see if I can find the article on alfalfa, thanks so much! Very helpful :)

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        • “There is only one seed we do not recommend in spouted form (or in any form) and that is–suprisingly–alfalfa! After mung beans, alfalfa is the variety of sprout that has caught on in the health food world. Unfortunately, it seems that all the praise heaped on the alfalfa sprout was ill advised. Tests have shown that alfalfa sprouts inhibit the immune system and can contribute to inflammatory arthritis and lupus. Alfalfa seeds contain an damino acid called canavanine that can be toxic to man and animals when taken in quantity. (Cavanine is not found in mature alfalfa plants; it is apparently metabolized during growth)” – nourishing traditions
          So is the dried alfalfa mature and therefore doesn’t contain cavanine?

          Reply

          • Right, the mature, dried alfalfa doesn’t have the same issue as the sprouts. Those who have blood clotting issues, lupus, or other known conditions shouldn’t use it, but for others it’s a rich source of vit K.

  54. Hmm… I’m not sold on the use of dried herbs for tincturing. I would use them perhaps but glycerin creates a very weak tincture compared to alcohol. I’ve also never read about glycerin extracting vitamins while alcohol does not. Tinctures are not typically used for vitamins but infusions are. I think infusions are the route to go with these herbs. Using your herb combo and steeping a 4-day infusion (1 quart of infusion, drinking 1 cup per day) would be a better use of these herbs. Another glaring issue is that herbs should be measured by weight and not volume.

    Reply

  55. […] the herbs off of the Herbal Multivitamin Glycerin Tincture so we can start using […]

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  56. My husband is concerned about taking this because, in switching to natural tooth care, we’ve read that glycerin (in toothpaste) coats your teeth and prevents them from remineralizing. Is this an issue in just swallowing the tincture? Otherwise, I think it is a wonderful idea and can’t wait to try it!

    Reply

  57. […] my herbal on after hitting up a local bulk herb shop by making a fertility tea blend and an herbal multivitamin tincture… next up, homemade neosporin! (Oh, and people seeing this photo on my instagram and thinking […]

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  58. […] the herbs off of the Herbal Multivitamin Glycerin Tincture so we can start using […]

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  59. […] You could also go as far as to make your own – like MAM. […]

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  60. Herbal vitamins are very important to us .

    Reply

  61. […] am also planning to be more consistent with my liquid herbal multivitamin (which I took daily in my first trimester and only randomly since then).  I feel like my […]

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  62. How long does the tincture last? I have had quite a few people ask me that!

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  63. Just wondering if there was anything to replace the dandelion that would be nutritionally equivalent? My husband is allergic to dandelion. Thanks!

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  64. I made this quite a while ago, but it BURNS like liquor going down, what’s up with that?????

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  65. […] in just a minute), light exercise, enough sleep, and taking fermented cod liver oil and perhaps an herbal multi-vitamin are recommended.  The idea is that your body should be optimally healthy and not deficient in […]

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  66. I have purchased all of the ingredients to make this tincture, but I had a few questions. Is this safe for nursing mothers? I assume that it is since it is safe for pregnant women. I sort of thought that any kind of mint would dry up your milk, should I leave out the spearmint if I am nursing?
    Thanks!

    Reply

    • Yes, I take it while nursing. Some women find that mint affects their supply; others don’t. I haven’t had an issue. You could try a small amount of mint tea a couple times to see if it’s likely to affect you, then decide if you want to leave it out or not.

      Reply

      • Thanks! I might just leave it out for now, my baby is just 6 weeks old and I want to make sure he’s gaining as much weight as possible. I will definitely be making this tincture soon. I’m tired of taking expensive supplements that aren’t properly absorbed anyway!

        Reply

  67. What is the dosage for this? I’ve made it and it’s definitely helping my energy level, but I really don’t know how much I should be taking.

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  68. From what I read catnip isn’t safe when pregnant… It can cause uterine contractions (miscarriage, premature labour etc) are there any other herbs that have similar nutritional value that are safe when pregnant?

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    • Catnip is in the mint family, and any mint is “iffy” while pregnant. I used it (all mints) because I have no history of complications. If you are worried, you can skip both the catnip and the spearmint and try oatstraw. If you have no issues, using them in small quantities this way should be fine.

      Reply

  69. Just wondering what the dosage would be for this.

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  70. This is such wonderful & helpful information to Vegans. I will be preparing mine with Apple CIder Vinegar instead of alcohol or glycerin. Thank you so much for taking the time to put together this information for the world!

    Reply

  71. I cannot wait to try this recipe!! I just wanted to know if it is dandy lion leafs or flowers or roots??? Thanks

    Reply

  72. I’m curious if you could mix this up dry and brew it as a tea? If steeped for 10-15 minutes and consumed daily, would you still get the benefits? We drink a lot of tea and it seems like it would be more enjoyable than 3 T of glycerin or other tincture medium. Thoughts? Thanks!!

    Reply

    • Hi Jillian,

      Sure, you could use it as a tea. It wouldn’t be as potent, but you can. I like the glycerin personally but feel free to try whatever makes the most sense to you! Have you thought of a decoction? That’s where you boil the herbs for 20 – 30 minutes. So it would be really strong.

      Reply

  73. […] of this I was super happy when I saw Kate’s, from Modern Alternative Mama, post about a herbal multivitamin tincture. Kate knows her stuff, and I got to tincturing. The mix of herbs provide a nice assortment of […]

    Reply

  74. […] adventurous type and want a recipe to try and make some sort of multi on your own head on over to Modern Alternative Mama website and see her cool recipe to make your own multi at […]

    Reply

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I’m Kate, mama to 5 and wife to Ben.  I love meeting new people and hearing their stories.  I’m also a big fan of “fancy” drinks (anything but plain water counts as ‘fancy’ in my world!) and I can’t stop myself from DIY-ing everything.  I sure hope you’ll stick around so I can get to know you better!

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